cook the pasta
toast your pine nuts
grate your cheese
zest your lemon
chop your garlic
combine all ingredients
eat
(one of my all time favorite back up dinners for those ” i don’t really want to cook” kind of nights)
zesty pasta
Published by Dear, Us
Welcome to the bridge where I hope and intend to create a space for ALL the things I do and can't seem to quit. I am a stylist, a creator, a shop owner, a writer, an artist, a mama. Sabina Bloom was born FEB 2021 in a snowstorm and she has an extra special gift on her 21st chromosome. Here you will find us laughing, loving, creating, and navigating Down syndrome and our life together. View more posts
Dear, US 
YUM!!!!!! Stealing!